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Wall Street Journal


TASTINGS

By DOROTHY J. GAITER AND JOHN BRECHER

 
 

American Pinot Who?

Gris or Grigio, the Varietal Offers
Great Quaffs -- If You Pick Carefully
May 30, 2008; Page W3
 
WSJ wine columnists John Brecher and Dorothy Gaiter taste American Pinot Gris/Pinot Grigio, finding some extraordinary and inexpensive wines made with the popular white varietal. (May 30)

 
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